Marisol Organic Sea Salt – Certification
We guarantee the quality, origin, and safety of our natural organic sea salts by meeting strict, annual certification standards.
Certification also guarantees our careful hand harvested production process.
Regulations and lab sheets
These are available on request.
Contact us to receive copies
Certiplanet (organic and traditional salt production)
Peniche/Portugal (PT-BIO-04)
Certifies the production and processing of organic, unrefined sea salt, produced by traditional manual techniques, complying with rigorous analytical standards and best practices from the salt pan to the table.
Natural Food Certifiers (kosher and vegan)
New York/USA (USDA acc.)
Kosher and vegan standards for sea salt
IFS Food v.7
34458 COID
International Featured Standard Food v.7
IFS Food is a highly recognised international standard (GFSI) for auditing food safety and quality of processes and products of food manufacturers, based on a fully implemented HACCP system.
All certificates are available on request. Contact us to receive copies.
