We guarantee the quality, origin, and safety of our natural sea salts by meeting strict, annual certification standards.

Certification also guarantees our careful hand harvested production process.

Regulations and lab sheets

These are available on request.
Contact us to receive copies


Certiplanet (traditional salt production)

Peniche/Portugal (PT/AB 04)

Certifies the production of unrefined sea salt in a nature reserve; harvesting by hand; and fulfilling best practices in processing and chemical analytics.

See our certificate

Natural Food Certifiers

Natural Food Certifiers (kosher and vegan)

New York/USA (USDA acc.)

Kosher standards for sea salt

See our certificate

Serviços Internacionais de Certificação

SGS ICS (ISO 22000)


NP EN ISO 22000:2005

ISO 22000:2005 specifies requirements for a food safety management system to control food safety hazards and to ensure that food is safe at the time of human consumption

See our certificate

IFS 2013 In Progress



International Featured Standard Food v.5/v.6 (renewal in progress)

IFS Food is an internationally recognised standard for auditing food safety and quality of food processing and related products 

IFS website

Regulations and lab sheets are available on request. Contact us to receive copies.